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Nose to Tail | Grass-fed beef | Animal-based bodycare
Peri Peri Droewors | Air Dried Beef Sausage
Peri Peri Droewors | Air Dried Beef Sausage
Regular price
$12.99 USD
Regular price
$15.99 USD
Sale price
$12.99 USD
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Droewors is a traditional South African air-dried sausage that’s tender and all-natural. It’s unlike any product made in the US (please don’t compare it to a Slim Jim). It is air-dried for 7 days at low temperatures instead of rapidly dehydrated at high temperatures like jerky products.
We also use no sugar, curing agents, nitrates, or any other artificial ingredients. It’s a delicious snack that provides a bunch of nutrients and will keep you full. Eat it on the go or with a meal!
Peri peri is a traditional South African spicy flavor that every good chef translates in his or her own way. You’ll love the balance between flavor and heat in our special recipe.
INGREDIENTS :Beef, Red Wine Vinegar, Salt, Roasted Coriander, Rosemary, Chili Powder, Pepper, Ground Mustard, Onion Powder, Cumin
Stuffed in a Collagen casing
Net Weight 4 oz
We source the finest grass-fed beef from ranchers using traditional and natural farming methods. We then season long strips of select cuts of meat and hang them in custom-designed drying rooms to simulate the natural climatic conditions on cool, dry South African plateau regions. After 7 days of drying we slice and ship out our product to you, straight from our facility for maximum freshness.
We also use no sugar, curing agents, nitrates, or any other artificial ingredients. It’s a delicious snack that provides a bunch of nutrients and will keep you full. Eat it on the go or with a meal!
Peri peri is a traditional South African spicy flavor that every good chef translates in his or her own way. You’ll love the balance between flavor and heat in our special recipe.
INGREDIENTS :Beef, Red Wine Vinegar, Salt, Roasted Coriander, Rosemary, Chili Powder, Pepper, Ground Mustard, Onion Powder, Cumin
Stuffed in a Collagen casing
Net Weight 4 oz
OUR PROCESS
We use traditional South African recipes here in the US to create the easiest & most delicious way to enjoy healthy, whole foods on the goWe source the finest grass-fed beef from ranchers using traditional and natural farming methods. We then season long strips of select cuts of meat and hang them in custom-designed drying rooms to simulate the natural climatic conditions on cool, dry South African plateau regions. After 7 days of drying we slice and ship out our product to you, straight from our facility for maximum freshness.
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